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Event Cook

Company: 24 Carrots Catering and Events
Location: Costa Mesa
Posted on: November 1, 2024

Job Description:

Assist the Lead Chef in delivering the Executive Chef's vision and goals, maintaining cleanliness, proper sanitation, and safety. Prepare all dishes according to 24 Carrots' standards. Must have weekends open, reliable transportation, and be willing to travel between Los Angeles and Orange County. A California Food Handler's card is required. The ability to read, analyze, and interpret banquet event orders, and breakdown sheets, is essential. Good communication and organizational skills are required. The employee must be able to work well under pressure, be self-motivated, and take initiative. They must also be able to work in a collaborative environment with co-workers from diverse culinary backgrounds. A current California Food Handler's card is required within 30 days of hire.

Keywords: 24 Carrots Catering and Events, Buena Park , Event Cook, Hospitality & Tourism , Costa Mesa, California

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